Our Coffee Barn
|Roaster Location:||Spring Valley, Wisconsin|
|Coffee Origin:||Boquete growing region, western Panama|
|Review Date:||September 2009|
Rich, deep aroma with pungent cedar-toned fruit notes: fig perhaps, or prune. In the cup quiet, balanced acidity, fullish body, continued mildly pungent, fig-like fruit notes that take on a dark chocolate character in the finish.
This coffee is from a farm called Baru Indian High in Panama's famous Boquete growing region. Our Coffee Barn is a small-batch wholesale and Internet retail roaster. Visit
Who Should Drink It
An aromatically simple but pleasingly deep and pungent version of the Panama profile.
Explore Similar Coffees
Click here for more reviews from Our Coffee Barn
This review originally appeared in the September, 2009 tasting report: Half Way to Napa? Panamas 2009