|Roaster Location:||Boulder, Colorado|
|Review Date:||November 1997|
Some attractive grace notes teased their way through the balanced, unassuming profile. I read them as herbal in my notes on aroma and chocolate when I got to the cup. Either way they're on the low-toned, pungent side of the taste ledger rather than the high and sweet.
Balanced, unassuming profile with attractive grace notes of herb and chocolate in the cup. Certified organically grown.
Who Should Drink It
Earth-conscious folks who want some earth-toned grace notes. An understated example of Guatemala complexity.
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This review originally appeared in the November, 1997 tasting report: Environment-Friendly Coffees