|Roaster Location:||Dallas, Texas|
|Review Date:||April 2000|
Blind Assessment: A solid if unexceptional Latin-American cup: Clean, bright acidy notes are complicated by a roasty bitterness, but the cup misses the enveloping sweetness that would bring both into harmony.
Notes: A solid if unexceptional Latin-American cup: Clean, bright acidy notes are complicated by a roasty bitterness. Certified organically grown.
Who Should Drink It: Perhaps those who can 't make up their minds whether they prefer a traditionally bright American cup or a bitterish dark-roast one.
This review originally appeared in the April, 2000 tasting report: Organically Grown Coffees