O Sole Mio
|Roaster Location:||Tao-yuan City, Taiwan|
|Coffee Origin:||Not disclosed.|
|Review Date:||March 2010|
A rather original espresso. In the small cup full, syrupy mouthfeel and very complex flavor balancing savory and sweet tendencies: aromatic wood and butter on the savory side, hints of dark chocolate, dried fruit, flowers, banana on the sweet. The complexity carries into a rich finish. Two parts hot milk predictably fattens and sweetens the dark chocolate, but the aromatic wood and butter suggestions maintain their complicating presence.
Caldi Coffee is a small coffeehouse located in Tao-yuan City, Taiwan that devotes itself to providing "splendid coffee" at affordable prices. Visit
Who Should Drink It
Leans more toward the brandy and cigar side of espresso expression than the fountain and dessert side.
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