Flying Goat Coffee
|Roaster Location:||Healdsburg, California|
|Review Date:||November 1998|
A solid, no-frills Latin-America acidity dominates the cup. No fruit and very little nuance, although the profile sweetens pleasantly in the finish, rounding toward caramel and perhaps chocolate.
A straightforward, simply contoured Latin-America coffee profile in a moderately dark, California roast style. No fruit, very little nuance, although it sweetens pleasantly in the finish. From a cooperative of small farms practicing organic growing methods. Shade-grown, mostly from trees of the traditional bourbon variety. Flying Goat Coffee is a small, quality-oriented roaster located in Northern California's wine country.
Who Should Drink It
Those who prefer a straightforward, simply contoured Latin-America profile in a moderately dark, California roast style.
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This review originally appeared in the November, 1998 tasting report: Single-Origin Organic Coffees