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90

Peet's Coffee and Tea

New Crop Pacific Blend

Roaster Location: Berkeley, California
Coffee Origin: Papua New Guinea; Timor; western Java and north-central Sumatra, Indonesia.
Roast Level: Very Dark
Agtron: 37/32
Review Date: February 2003
Aroma: 8
Acidity: 7
Body: 8
Flavor: 8

Blind Assessment

An almost impossibly sweet, smooth dark roast, cleanly roasty, without bitterness. Complex but almost subliminal hints of meaty fruit, apricot perhaps, with patience suggest chocolate.

Notes

Originally founded by the legendary Alfred Peet, one of American specialty coffee's pioneers, Peet's is now a publicly traded corporation that so far has managed a slow, careful expansion from its intensely loyalist base in the San Francisco Bay area. Peet's signature, very dark "deep" roast is often imitated but less often duplicated. Visit www.peets.com or call 800-999-2132 for more info.

Who Should Drink It

Those interested in the Peet's signature "deep" roast at its best: a roast style dark but round in mouthfeel and magically free of astringency or bitterness.

Explore Similar Coffees

Click here for more reviews from Peet's Coffee and Tea


This review originally appeared in the February, 2003 tasting report: Roasters' Choices

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