Mountain Country Decaf House Blend
|Roaster Location:||Plymouth, Michigan|
|Review Date:||March 2000|
Blind Assessment: Bright rather than brisk. A classic combination of high-toned sweetness and gently dry acidity, animated by floral top notes. Only a faint touch of greenness or grassiness mars an otherwise fine American-style breakfast cup.
Notes: A classic combination of high-toned sweetness and gently dry acidity, animated by floral top notes. Decaffeinated by the European process using the solvent methylene chloride. Coffee Express is a quality-oriented wholesale roaster operating in the Ann Arbor, Michigan area since 1983.
Who Should Drink It: Diner revivalists, those who look back to American breakfast coffees before they were ruined by robustas. Improves as it cools, making it even more appropriate for the multiple cups of American tradition.
This review originally appeared in the March, 2000 tasting report: Decaffeinated Coffees