|Roaster Location:||Ozone Park, New York|
|Review Date:||January 1998|
A rather rough ride. The first impression is complex, but not entirely pleasantly so: a hard, ropey sensation sits on the profile. Behind and around the hard center a bracing, fruity richness opens, but we never get completely out from under the hardness, which, among other things, seems to depress the sweetness in the fruit.
The first impression is complex, but the profile is somewhat rough with a hard, ropey sensation which depresses the sweetness in the fruit. This blend takes the name literally. The "Mocha" is an authentic Yemen Mocha; the "Java" a wet-processed government estate Java. Dallis Bros. is a family owned business that is both wholesale roaster and importer of fine specialty coffee, and has long occupied a leadership position in the specialty industry. Visit ww.dalliscoffee.com or call 800-424-4252 for more info.
Who Should Drink It
Those who find a little discomfort makes the comfortable part of the trip more exciting.
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This review originally appeared in the January, 1998 tasting report: Mocha-Java Blends