|Roaster Location:||Sacramento, California|
|Coffee Origin:||South-central Kenya.|
|Est. Price:||$17.50/12 ounces|
|Review Date:||January 2011|
Blind Assessment: Spicy tea rose, gentle citrus and sweet berries in aroma and cup. A juicy and bright coffee that simplifies slightly in the rather clean and sweet-toned finish.
Notes: Despite grower discontent and sporadic social disorder, Kenya continues to produce some of the world's most elegant and distinctive coffees. AA is the highest grade of Kenya coffee based on bean size. With two coffee houses located in California's state capitol Sacramento, Temple Coffee recently transitioned from serving coffee roasted by others to roasting its own. Visit
Who Should Drink It: Spicy floral and soft fruit highlighted in this version of the Kenya profile.