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92

Sweet Home Coffee

Kenya Kagumo

Roaster Location: Sinjhuang City, Taiwan
Coffee Origin: Kenya
Roast Level: Medium
Agtron: 49/72
Est. Price: NA
Review Date: September 2010
Aroma: 9
Acidity: 9
Body: 8
Flavor: 9
Aftertaste: 7

Blind Assessment

Tartly fruit-toned in aroma and cup. Layers of apricot, blackberry and cherry; hints of tarter fruit in the cup: ripe tomato, black currant. Crisply bright acidity and lightly syrupy mouthfeel. Flavor fades rather quickly in the finish.

Notes

Sweet Home Coffee is a small coffeehouse in Taipei County, Taiwan. In addition to providing high quality coffee, Sweet Home strives to educate consumers and promote specialty coffee in Taiwan. Visit tw.myblog.yahoo.com/sweethome-coffee or call 886-2-2206-2856 for more information.

Who Should Drink It

A bright and complex version of the great Kenya profile.

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions..

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