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90

Timothy's World Coffee

Kenya AA

Roaster Location: Toronto, Ontario, Canada
Coffee Origin: South-central Kenya.
Roast Level: Medium
Agtron: 47/58
Est. Price: CAD $14.49/16 ounces
Review Date: June 2011
Aroma: 9
Acidity: 7
Body: 8
Flavor: 8
Aftertaste: 9

Blind Assessment

Deep, sweet, and pungent with the dry fruit notes: black currant and cherry complicated by suggestions of fresh-tanned leather and fresh-cut fir. The acidity is rich and assertive, the mouthfeel heavy but slightly lean. The dry berry notes carry deep into an intense, resonant finish.

Notes

This coffee is only available retail to consumers in Canada. Despite grower discontent and sporadic social disorder, Kenya continues to produce some of the world's most elegant and distinctive coffees. AA is the highest grade of Kenya coffee based on bean size and relative freedom from physical defect. Founded in 1975, Timothy's World Coffee is a Toronto-based, quality-oriented specialty coffee chain. Visit www.timothys.com or call 888-937-6278 for more information.

Who Should Drink It

Big, intense Kenya with the celebrated black currant note in full display.

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This review originally appeared in the June, 2011 tasting report: Canada: Doing Fine though Not So Different

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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