The Embellished Bean
|Roaster Location:||LaGrangeville, New York|
|Coffee Origin:||South-central Kenya|
|Review Date:||May 2003|
The softer style of Kenya: sweet, flirty, utterly seductive, but with a gently acidy backbone. In the aroma crisp temperate fruit tones, apple or pear perhaps, in the cup flowers and chocolate.
AA is the highest grade of Kenya coffee, based mainly on bean size. Embellished Bean sells its (often flavor-embellished) beans over the Internet and at various Hudson Valley, New York cultural events. Visit
Who Should Drink It
Lovers of gentle, aromatic teas and delicate white table wines.
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This review originally appeared in the May, 2003 tasting report: Roasters without Stores