Blind Assessment

Evaluated as espresso. Bright, citrusy, high-toned. Green apple, salted caramel, orange zest, oak, freesia in aroma and small cup. Creamy-smooth mouthfeel; tart-leaning finish. In three parts milk, tart fruit notes mingle below a salted caramel throughline.

Notes

A blend of undisclosed green coffees roasted for espresso applications. Cafe Fugu is a nano-roaster and coffee shop based in Taipei, Taiwan. Visit www.facebook.com/cafefuguroasters for more information.

Bottom Line

A light-roast espresso blend characterized by citrus and apple notes, supported by caramel and spice-toned florals.

Explore Similar Coffees

Click here for more reviews from Cafe Fugu Roasters