Coffeemaria
Honduras Strictly High Grown
| Roaster Location: | Hanover Park, Illinois |
| Coffee Origin: | Marcala growing region, Honduras |
| Roast Level: | Medium-Dark |
| Agtron: | 41/46 |
| Review Date: | December 2001 |
| Aroma: | 7 |
| Acidity: | 7 |
| Body: | 9 |
| Flavor: | 7 |
Blind Assessment
Sweet, rich with hints of lemon and flowers, low-toned but solidly authoritative. The body is exceptional: big, smooth, mouthfilling, with impressions of cream. The rich, lemony character lingers pleasingly in the aftertaste.
Notes
Marcala is Honduras's premier coffee growing region. Coffeemaria is a boutique micro-roaster that, via its website, sells coffee roasted to order and same-day shipped.
Who Should Drink It
Its dry-yet-sweet, lemon-tart richness should make it a superb late-in-the-day or after-dinner cup.
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This review originally appeared in the December, 2001 tasting report: Mexico, Nicaragua, El Salvador, Honduras










