| Roaster Location: | Seattle, Washington |
| Coffee Origin: | Kenya; Panama; Ethiopia. |
| Roast Level: | Light |
| Agtron: | 61/83 |
| Est. Price: | $14.45/12 ounces |
| Review Date: | December 2014 |
| Aroma: | 9 |
| Acidity: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Lavishly and sweetly bright. Honey, jasmine, raspberry, almond in aroma and cup. Richly tart acidity; lively mouthfeel. Flavor consolidates but persists in a continued sweetly tart finish.
Notes
This distinctive blend consists of two wet-processed or “washed” coffees, a Kenya and a Panama, plus a dried-in-the-fruit or “natural” Ethiopia coffee. Seattle Coffee Works is a small-batch retail and wholesale roasting company focused on quality and green coffee sourcing without compromise. Visit www.seattlecoffeeworks.com or call 206-340-8867 for more information.
Who Should Drink It
Lovers of the richly and sweetly bright; a classic cup on steroids.
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This review originally appeared in the December, 2014 tasting report: Holiday Gift Coffees: Blends and Beyond









