|Roaster Location:||Reno, Nevada|
|Coffee Origin:||Laguna de Ayarza, southeast Guatemala|
|Est. Price:||$21.50/12 ounces|
|Review Date:||February 2023|
Crisp, sweetly nut-toned. Hazelnut, caramel, roasted pear, balsam, lemon zest in aroma and cup. Sweet-toned structure with gentle acidity; crisp, silky mouthfeel. The gently drying finish leads with notes of hazelnut and caramel, with undertones of balsam.
Produced by smallholding members of Cooperativa El Porvenir from trees of the Bourbon, Caturra and Yellow Catuaí varieties of Arabica, and processed by the natural method (dried in the whole fruit). Old World Coffee Lab is a specialty coffee roaster with cafes in Reno and Carson City, Nevada. Visit www.oldworldcoffee.co for more information.
A crisply nutty, richly wood-framed Guatemala natural cup.
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