Jason C Yang Beverage Expert Enterprise
Golden Mandheling
| Roaster Location: | Taipei, Taiwan |
| Coffee Origin: | Mandheling growing region, northern Sumatra, Indonesia. |
| Roast Level: | Medium-Light |
| Agtron: | 58/78 |
| Est. Price: | NT $800/16 ounces |
| Review Date: | June 2013 |
| Aroma: | 9 |
| Acidity: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Crisply sweet; unusual aromatics: honey, star fruit, candied pecan, orange zest, a hint of pink peppercorn in aroma and cup. Brightly expansive acidity; lightly syrupy mouthfeel. Sweetly peppery, zesty finish.
Notes
Mandheling is a term variously used to describe a growing region surrounding Lake Toba in North Sumatra Province and a traditional type of wet-hulled coffee associated with that region. Beverage Enterprise is a Taipei-based roaster with thirty-seven years of experience in roasting and importing high-quality green coffees into Taiwan and China. Email: yangmba@hotmail.com.Call +886-936886623 for more information.
Who Should Drink It
The Sumatra wet-hulled profile takes on a sweet yet zesty, peppery character in this fine lighter-roasted variation on the style.
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This review originally appeared in the June, 2013 tasting report: Better and Better: Sumatras 2013
