Blind Assessment

Chocolaty, sweetly tart. Blueberry, molasses, lemon, cocoa powder, allspice in aroma and cup. Sweet structure with brisk acidity; crisply smooth, velvety mouthfeel. Allspice and baking chocolate lead in the crisp finish.

Notes

A blend of coffees from Brazil, Guatemala, Tanzania and Ethiopia. Honta Coffee is a Taiwan-based specialty roaster. Visit www.honta.tw/phone/index.html for more information.

Bottom Line

A berry- and chocolate-toned blend — clean, delicately fruit-forward, richly sweet.

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