|Roaster Location:||Philadelphia, Pennsylvania|
|Roast Level:||Very Dark|
|Review Date:||October 2002|
Not much nuance here, but a solid ultra-dark roast. John Weaver: "Good clean flavor with mellow body and a nice finish" (83). Ken: "Balanced dark roast. Bittersweet, medium body, smooth mouthfeel, though a touch astringent in the finish" (82).
Torreo is a quality oriented, mainly wholesale specialty roaster serving the larger Philadelphia area. Visit
Who Should Drink It
Those who enjoy the drama of a very dark roast without the typical affliction of charred thinness.
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This review originally appeared in the October, 2002 tasting report: A Roast Master's Perspective on Dark Roasts: John Weaver