Roaster Location: | Floyd, Virginia |
Coffee Origin: | Ethiopia; Kenya; Rwanda |
Roast Level: | Medium-Light |
Agtron: | 55/78 |
Est. Price: | $21.00/12 ounces |
Review Date: | July 2025 |
Aroma: | 9 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 9 |
With Milk: | 9 |
Blind Assessment
Evaluated as espresso. Invigoratingly bright and juicy. Cherry compote, toasted hazelnut, dark chocolate, mandarinquat, redwood in aroma and small cup. Plush, creamy mouthfeel; cherry-sweet finish. Enticingly complex in cappuccino format, exceptionally well-integrated.
Notes
A blend of washed and natural-processed coffees from Ethiopia (washed and natural), Kenya (washed) and Rwanda (washed), roasted for espresso applications. Established in 2010, Red Rooster is an organic-certified micro-roaster focusing on socially conscious, high-quality coffee. Visit redroostercoffee.com or call 540-745-7338 for more information.
Bottom Line
An espresso blend that delivers personality and finesse in both the straight shot and in milk — simultaneously original and classically timeless.
Explore Similar Coffees
Click here for more reviews from Red Rooster Coffee Roaster