Chocolate Fish Coffee Roasters
Finca Merced Guatemala
|Roaster Location:||Sacramento, California|
|Coffee Origin:||Chimaltenango Department, Guatemala|
|Est. Price:||$17.00/12 ounces|
|Review Date:||December 2015|
Crisply sweet, cocoa-toned. Cocoa, baked apple, vanilla bean, elm in aroma and slightly savory cup. Gently rounded acidity; lightly syrupy mouthfeel. Baked apple and elm carry into a sweet-savory finish.
Produced by the Ortega family entirely from trees of the heirloom Bourbon variety of Arabica. This is a wet-processed or “washed” coffee, meaning the fruit skin and pulp were removed from the beans immediately after harvesting and before drying. Chocolate Fish is a distinguished New-Zealand-inspired micro-roaster based in Sacramento California, focused on the best in both quality and integrity.Visit www.chocolatefishcoffee.com or call 916-451-5181 for more information.
Who Should Drink It
The slightly savory, baked apple edge makes an argument for a place on the holiday table for this resonant Guatemala Bourbon.
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