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89

Counter Culture Coffee

Finca El Puente Marcala Honduras

Roaster Location: Durham, North Carolina
Coffee Origin: Marcala growing region, La Paz Department, Honduras.
Roast Level: Medium
Agtron: 49/62
Review Date: November 2008
Aroma: 8
Acidity: 7
Body: 8
Flavor: 8
Aftertaste: 8

Blind Assessment

Bittersweet aroma with baking spices, chocolate and walnut. Sweet acidity in the cup with dark berry, stone fruit, cocoa and cedar notes. Rich finish, with more chocolate tones lingering in the long.

Notes

Planted with the Catuai variety of Arabica, Finca El Puente has fared well in many coffee quality competitions over the years, including past Honduras Cup of Excellence competitions. Counter Culture Coffee is a small-batch wholesale specialty roaster with an informative and lively website, a commitment to exceptional coffee and youthful, enthusiastic leadership. Visit www.counterculturecoffee.com or call 888-238-5282 for more information.

Who Should Drink It

Those who prefer mellow and sweet to bright and lively in a breakfast cup.

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This review originally appeared in the November, 2008 tasting report: Unassuming Beauty: Coffees of El Salvador and Honduras

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About the Author: Ron Walters

Ron Walters, co-founder of Coffee Review, manages business operations, including CoffeeReview.com, marketing, and social media. He conceived of and helped pioneer the development of 100-point reviews in the specialty coffee industry. For the past twenty years, he has been engaged in strategy, marketing, and management of specialty food and beverage businesses.

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