Parisi Artisan Coffee
Ethiopia Yirgacheffe Gutiti
|Roaster Location:||Kansas City, Missouri|
|Coffee Origin:||Gedeo Zone, Yirgacheffe growing region, southern Ethiopia.|
|Est. Price:||$16.00/12 ounces|
|Review Date:||September 2014|
Crisp, exhilaratingly floral. Dry, cocoa-like chocolate, ripe orange, lychee, jasmine and rose in aroma and cup. Juicy, gentle acidity; silky, lively mouthfeel. Fruit and flower notes in particular carry into a resonant, sweet-toned finish.
Yirgacheffe is a coffee region in southern Ethiopia that produces distinctively floral- and fruit-toned coffees from traditional varieties of Arabica long grown in the region. Yirgacheffe coffees like this one processed by the wet or washed method (fruit skin and pulp is removed before drying) typically express great aromatic complexity and intensity with a particular emphasis on citrus and floral notes. Parisi Artisan Coffee is the specialty coffee division of Paris Brothers Specialty Foods, a family-owned business involved in many aspects of the food and beverage industry, including manufacturing, importing and distributing of a wide variety of specialty foods. Visit www.parisicoffee.com or call 877-345-5282 for more information.
Who Should Drink It
Those who enjoy a dramatically aromatic and crisply refreshing cup.
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