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97

Simon Hsieh's Aroma Roast Coffees

Ethiopia Washed Yirgacheffe, Koke Grade 1

Simon Hsieh Aroma Roast Coffees Logo
Roaster Location: Taoyuan City, Taiwan
Coffee Origin: Yirgacheffe growing region, Sidamo Province, southern Ethiopia.
Roast Level: Medium-Light
Agtron: 49/78
Est. Price: NA
Review Date: December 2009
Aroma: 9
Acidity: 8
Body: 8
Flavor: 10
Aftertaste: 9

Blind Assessment

Startlingly intense, sweet-toned notes of ripe lemon, baker's chocolate and night flowers runs through the profile aroma through finish. Roundly rich acidity, plush mouthfeel. The baker's chocolate sweetens toward a crisp bittersweet chocolate in the cup and finish.

Notes

Koke is a particularly high-elevation district within the famed Yirgacheffe growing region, as well as the name of a wet mill or washing station in the area. In addition to his retail roasting operation, Aroma Roast Coffees, Simon Hsieh also runs Soaring Phoenix Trading, a business focused on high quality green single-origin coffees and commercial espresso blends. Visit www.facebook.com/4ArtsZeroDefectCoffees or call 886-0983-749876 for more information.

Who Should Drink It

The Yirgacheffe style at its finest and most intensely distinctive.

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Visit Simon Hsieh's Aroma Roast Coffees


This review originally appeared in the December, 2009 tasting report: Best (or Should-Be-Best) Selling Single Origins 2009

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions..

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Shop for top-rated coffees at GoCoffeeGo

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