|Roaster Location:||Lexington, Virginia|
|Coffee Origin:||Sidamo growing region, southern Ethiopia.|
|Review Date:||May 2009|
A graceful floral-toned cocoa dominates. In the aroma very sweet-toned, buttery pungency, flowering grass, orangy citrus. In the cup, gentle, roast-muted acidity, silky mouthfeel, and the impressive floral-toned cocoa that persists into a rich finish.
This coffee is certified organically grown and Fair Trade, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Founded in 1990, Lexington Coffee is an award winning artisan roasting company based in Virginia. Their focus on fresh, flavorful and sustainable coffee explains their motto, "Uncommon and Uncompromised." Visit www.lexingtoncoffee.com or call 800-322-6505 for more information.
Who Should Drink It
A moderately dark roast style rounds and deepens the Ethiopia flowers and fruit.
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