|Roaster Location:||San Diego, California|
|Coffee Origin:||Sidamo growing region, southern Ethiopia|
|Est. Price:||$26.00/12 ounces|
|Review Date:||April 2022|
Blind Assessment: Delicate, vibrantly floral, citrusy. Bergamot, wisteria, almond brittle, thyme, cane sugar in aroma and cup. Bright, balanced structure with elegantly juicy acidity; buoyant, silky mouthfeel. Flavor-saturated, very long finish.
Notes: Produced by smallholding farmers from the Shantawene, Bombe and Keramo villages largely from trees of local landrace varieties of Arabica, and processed by the traditional washed method (fruit skin and flesh are removed from the beans before they are dried). Certifications include Rainforest Alliance and Utz. Jaunt Coffee Roasters is a San Diego-based roaster and café with an extensive coffee and food menu. Visit www.jauntcoffee.com for more information.
The Bottom Line: A beautiful classic washed Ethiopia cup with complex citrus, delicately deep floral, and sweet herb notes.