Ethiopia Sidamo Bensa Mirado Natural
|Roaster Location:||Kaohsiung, Taiwan|
|Coffee Origin:||Sidamo growing region, south-central Ethiopia|
|Est. Price:||NT $500/227 grams|
|Review Date:||August 2021|
High-toned, richly sweet-tart. Tea rose, peach, almond butter, oak, maple syrup in aroma and cup. Sweetly tart structure with bright, lively acidity; smooth, syrupy mouthfeel. The finish consolidates to notes of almond and maple syrup with tea rose gently resurfacing in the long.
Southern Ethiopia coffees like this one are largely produced from distinctive indigenous Ethiopian landrace varieties of Arabica long grown in the region. Processed by the natural method (sun-dried in the whole fruit). LECO coffee was founded in 1997, and has always pursued three core concepts: quality, professionalism and sustainability. Visit https://www.facebook.com/Lecocoffee for more information.
Floral, fruit-driven, balanced and bright — a classic washed Sidamo cup.
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