|Roaster Location:||Sacramento, California|
|Coffee Origin:||Yirgacheffe growing region, Ethiopia|
|Est. Price:||$19.50/12 ounces|
|Review Date:||February 2020|
Sweet, quietly intense, floral-toned. Rose, sandalwood, cashew, lemon verbena, a hint of mace in aroma and cup. Crisp and balanced in structure; silky mouthfeel. Flowers carry on deep into the finish.
Produced by the Reko Farming Cooperative from indigenous tree varieties long grown in the region and processed by the washed method (fruit skin and pulp are removed before drying). Temple Coffee is a quality-focused retail and wholesale specialty roaster active in Sacramento, California since 2005. Committed to sourcing, roasting and brewing the finest coffees, Temple features coffee from distinguished single estates and cooperatives around the world. Visit www.templecoffee.com or call 916-454-1282 for more information.
Sweet flowers and intense sandalwood power this silky-bodied, fragrant Yirgacheffe.
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