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94

Big Shoulders Coffee

Ethiopia Hambela Natural

Roaster Location: Chicago, Illinois
Coffee Origin: Hambela Wamena District, Guji Zone, Oromia region, southern Ethiopia
Roast Level: Medium-Light
Agtron: 56/82
Est. Price: $18.00/12 ounces
Review Date: October 2018
Aroma: 9
Acidity/Structure: 9
Body: 9
Flavor: 9
Aftertaste: 8

Blind Assessment

Richly fruit-toned, deeply sweet. Dried raspberry, dark chocolate, cedar, freesia, honey in aroma and cup. Sweet-tart in structure, with lively acidity; full, syrupy mouthfeel. The resonant finish consolidate to notes of dried berries and dark chocolate, with undercurrents of fresh-cut aromatic wood.

Notes

Southern Ethiopia produces distinctive coffees from traditional, largely indigenous varieties of Arabica long grown in the region. This is a “natural” or dry-processed version, meaning the beans were dried inside the fruit rather than after the fruit has been removed, as is the case with wet-processed or “washed” coffees. Big Shoulders Coffee is a Chicago artisan roaster that emphasizes a fresh-roasted, no-nonsense approach to fine coffee. Visit www.bigshoulderscoffee.com or call 312-888-3042 for more information.

Bottom Line

A fruit-forward, crisply sweet natural-processed Ethiopia cup.

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