|Roaster Location:||San Diego, California|
|Coffee Origin:||Gedeb District, Gedeo Zone, southern Ethiopia|
|Est. Price:||$26.00/12 ounces|
|Review Date:||September 2021|
Richly aromatic, deeply and sweetly herb-toned. Cocoa nib, bergamot, lilac, maple syrup, myrrh in aroma and cup. Deeply sweet-toned in structure with vibrant, juicy acidity; syrupy-smooth mouthfeel. The long, resonant finish is flavor-saturated, floral- and fruit-toned.
Southern Ethiopia coffees like this one are produced from traditional Ethiopian landrace varieties of Arabica long grown in the region. This is a wet-processed or “washed” coffee, meaning the fruit skin and pulp were removed from the beans immediately after harvesting and before drying. Jaunt Coffee Roasters is a San Diego-based roaster and café with an extensive coffee and food menu. Visit www.jauntcoffee.com for more information.
A high-toned, vibrant washed-process Ethiopia cup animated by rich flowers and bittersweet citrus supported by complex herb notes.
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