Red Rock Roasters
|Roaster Location:||Albuquerque, New Mexico|
|Coffee Origin:||Not disclosed.|
|Est. Price:||$8.70/12 ounces|
|Review Date:||December 2013|
Reviewed as espresso. Rich, round, big. Dark chocolate, fresh-cut cedar, peach-like fruit, orange zest in aroma and small cup. Full, syrupy mouthfeel. Chocolate carries into a resonant though drying finish. Retains its rather massive mouthfeel and cedary chocolate in three parts milk, though shows best in taller milk.
This blend is Red Rock’s “Seattle-style” espresso blend particularly designed for tall milk drinks. Red Rock Roasters was founded in Albuquerque, New Mexico in 1993 in a family barn and remains family-owned and focused on quality and freshness. Visit
Who Should Drink It
Those who enjoy big-bodied straight shots and milk drinks. Should be able to wave the flag for coffee even in tall, syrupy milk drinks.
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