|Roaster Location:||Topeka, Kansas|
|Coffee Origin:||Boquete growing region, western Panama|
|Est. Price:||$19.98/12 ounces|
|Review Date:||September 2013|
Rich, deep, brandy-toned. Brandy, rose-like flowers, dark chocolate, pineapple-like fruit in aroma and in immense, opulent cup. Roundly rich acidity; full, syrupy mouthfeel. Rather heavy finish, though the extravagance of the cup is worth it.
This is a dry-processed or "natural" coffee, meaning the beans were dried inside the fruit rather than after the fruit has been removed, as is the case with wet-processed or "washed" coffees. Elida Estate is one of Panama’s most distinguished farms. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Who Should Drink It
Adventurers and those who have no issue with glorious excess.
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