|Roaster Location:||Crystal Lake, Illinois|
|Coffee Origin:||Chalatenango growing region, northwest El Salvador|
|Est. Price:||$24.95/12 ounces|
|Review Date:||May 2018|
Sweet-toned, with attractive savory undercurrents. Tangerine zest, magnolia, tamari, black cherry, roasted cacao nib in aroma and cup. Sweetly savory structure with lightly juicy acidity; full, syrupy mouthfeel. The finish is characterized by cocoa-toned citrus notes, with magnolia-like flowers underneath.
Produced entirely from trees of the bold-beaned Pacamara variety of Arabica by Jose Armando Portillo at Finca El Conrrodal. Conscious Cup Coffee Roasters is an independent and family-owned and operated cafe and coffee roaster specializing in socially and environmentally sustainable coffees. Visit www.consciouscup.com or call 815-356-0115 for more information.
A classic Pacamara cup that finesses the sweet-savory paradox: simultaneous sweet fruit and floral impulses coupled with umami depth and intrigue.
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