Blind Assessment

Evaluated as espresso. Chocolaty, roast-rounded. Cocoa powder, date, salted caramel, gardenia, fresh-cut fir in aroma and small cup. Crisp, velvety mouthfeel; sweet, chocolaty and wood-framed finish. In three parts milk, both chocolate and floral notes bloom, with undertones of date and gardenia.

Notes

Trident’s tagline is “All Ahead. All Together.” Coffees are sold online, in its TapRooms, and in +1200 locations around the country. Visit www.tridentcoffee.com for more information.    

Bottom Line

Although described as a blend, this is a solid single-origin espresso from Peru, roasted to medium-dark to emphasize notes of chocolate and caramel.

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