|Roaster Location:||Sacramento, California|
|Coffee Origin:||Central and South America.|
|Est. Price:||$13.50/12 ounces|
|Review Date:||August 2011|
Blind Assessment: Evaluated as espresso. Sweet-toned and balanced in the small cup; heady floral notes anchored by pungent cedar and anise and a hint of nut-nuanced chocolate. Lightly syrupy mouthfeel; excellent flavor persistence in a slightly drying finish. In two parts milk pronounced presence with a complex, bittersweet chocolate dominating.
Notes: Temple Coffee is a quality-focused retail and wholesale specialty roaster active in Sacramento, California since 2005. Committed to sourcing, roasting and brewing the finest coffees, Temple features coffee from distinguished single estates and cooperatives around the world. Visit
Who Should Drink It: Nice range of expression in the small cup, from peach-toned flowers to pungent cedar. Strong presence in two parts milk suggests it will hold its own in caffè-latte-scale beverages.