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90

Coava Coffee Roasters

Decaf Guatemala Espresso

Roaster Location: Portland, Oregon
Coffee Origin: Guatemala.
Roast Level: Medium-Dark
Agtron: 36/60
Est. Price: $25.00/500 grams (17.6 oz.)
Review Date: May 2011
Aroma: 8
Body: 7
Flavor: 8
Aftertaste: 8
With Milk: 8

Blind Assessment

Evaluated as espresso. Sweet-toned and quietly complex: pungent fir and dark chocolate dominate, with top-note hints of lemon and flowers. Mouthfeel is smooth if slightly lean; cleanly rich, straightforward finish. At best in two parts milk, where the chocolate softens and rounds to fill out the milk nicely, complicated by continued suggestions of lemon and fir.

Notes

Coava is a Portland based coffee roaster that aims to provide quality coffee and the knowledge needed to properly brew that coffee. Visit www.coavacoffee.com or call 503-894-8134 for more information.

Who Should Drink It

Given the rigors of decaffeination, an impressively balanced and complex espresso, particularly impressive in milk.

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions..

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Shop for top-rated coffees at GoCoffeeGo

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