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88

Volcanica Coffee

Costa Rica Orginal

Roaster Location: Coral Springs, Florida
Coffee Origin: Tarrazu growing region, central Costa Rica
Roast Level: Medium-Dark
Agtron: 36/47
Review Date: March 2007
Aroma: 8
Acidity: 7
Body: 7
Flavor: 7
Aftertaste: 8

Blind Assessment

Sweet-toned, deeply pungent aroma with cedar and butter notes and a suggestion of bittersweet chocolate. In the cup rather lean-bodied, delicately and cleanly roasty, but with limited nuance: butter, hints of chocolate and flowers. The chocolate implicit throughout the profile emerges with surprising and pleasing clarity in the finish, outlasting even a slight astringency.

Notes

Volcanica Coffee is a boutique coffee roaster focusing on a small selection of high-end specialty coffees. Visit www.volcanicacoffee.com for more information.

Who Should Drink It

Those who enjoy crisply delicate dark-roasted coffees.

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About the Author: Ron Walters

Ron Walters, co-founder of Coffee Review, manages business operations, including CoffeeReview.com, marketing, and social media. He conceived of and helped pioneer the development of 100-point reviews in the specialty coffee industry. For the past twenty years, he has been engaged in strategy, marketing, and management of specialty food and beverage businesses.

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