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86

Alpen Sierra

Costa Rica La Luna Tarrazu

Roaster Location: South Lake Tahoe, California
Coffee Origin: La Luna Estate, Tarrazu growing region, Costa Rica.
Roast Level: Very Dark
Agtron: 0/43
Review Date: June 2002
Aroma: 7
Acidity: 7
Body: 7
Flavor: 7

Blind Assessment

Ken (rating 86) writes: "Sweet, round, with an agreeable balance of dry acidy notes and rich roastiness. Perhaps a bit shallow in range and dimension." Kevin (rating 85): "A dark roast that hits the 'sweet spot' of old-style Peet's/Starbucks roasting. Acidity in a supporting role but still present, luscious body and noteworthy complexity, all a testament to excellent green coffee and skillful roasting."

Notes

La Luna ("the moon" in Spanish) is a farm operated by the Seevers family. Alpen Sierra is a quality-oriented, retail/wholesale specialty roaster serving the Lake Tahoe region and beyond. Visit www.alpensierra.com or call 800-531-1405 for more info.

Who Should Drink It

"Plunger pot coffee par excellence," according to Kevin.

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Click here for more reviews from Alpen Sierra


This review originally appeared in the June, 2002 tasting report: On Matching Roast to Bean

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