Blind Assessment: The roast nicely develops the clean, classically simple Costa Rica profile, rounding the sweet but authoritative acidity and turning a hint of fruit tartly pineapple-toned. Torreo owner Eric Patrick finds "floral [and] rich Burgundy" notes in this versatile cup.

Notes: From San Miguel estate. Torreo is a quality oriented, mainly wholesale specialty roaster serving the larger Philadelphia area. Visit www.torreo.com or call 888-2-TORREO for more info.

Who Should Drink It: Its strong structure and pronounced but rounded acidity should make this coffee appealing to those lovers of breakfast-style coffees who take their cup with milk or whitener.