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90

Boca Java Gourmet Coffee & Tea

Cool Breeze Colombian

Roaster Location: Jacksonville, Florida
Coffee Origin: Colombia
Roast Level: Medium
Agtron: 50/66
Review Date: February 2006
Aroma: 9
Acidity: 7
Body: 7
Flavor: 8
Aftertaste: 8

Blind Assessment

Delicately complex, high-toned aromatics are the glory here. Giddily fruity aroma, with distinct vanilla notes and suggestions of white wine, custardy caramel, flowers, chocolate. In the cup delicate and very sweet, with continuing floral, wine (Riesling) and semi-sweet chocolate notes. The floral delicacy carries into the slightly astringent finish. Too delicate for this world: loses some of its refreshing complexity as the cup cools.

Notes

A Supremo grade Colombia, the highest grade by bean size. Boca Java is a small-batch, custom retail/wholesale roaster that roast-dates its coffees and emphasizes freshness and quality. Visit www.bocajava.com or call 888-262-2528 for more information.

Who Should Drink It

Nicely named: An elegantly refreshing coffee.

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This review originally appeared in the February, 2006 tasting report: Colombia Runs the Table: Twelve at Ninety

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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