|Roaster Location:||Taoyuan City, Taiwan|
|Coffee Origin:||Not disclosed|
|Est. Price:||NT$950/16 ounces|
|Review Date:||February 2012|
Evaluated as espresso. Sweet, pungent citrus – grapefruit, orange – and crisp cocoaish chocolate in aroma and small cup. A hint of roses. Full, buttery mouthfeel. The cocoa and sweet, ripe citrus carry into the finish and persist with graceful softness in two parts milk.
In addition to his retail roasting operation Aroma Roast Coffees, Simon Hsieh also runs Soaring Phoenix Trading, a business focused on high quality green single-origin coffees and commercial espresso blends. Visit www.facebook.com/4ArtsZeroDefectCoffees or call 886-0983-749876 for more information.
Who Should Drink It
Perhaps at its best as a fragrantly smooth, pungently juicy straight shot, but pleasing in short milk as well.
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