|Roaster Location:||Lincoln, California|
|Est. Price:||$18.99/2 pounds|
|Review Date:||May 2019|
Blind Assessment: Richly roasty and chocolaty, floral-toned. Dark chocolate, scorched cedar, magnolia, raisin, cashew in aroma and cup. Bittersweet structure, with a hint of rounded acidity; full, plump mouthfeel. The drying, resonant finish consolidates to cocoa-toned cashew and smoky aromatic wood notes.
Notes: San Francisco Bay Coffee is one of five coffee brands produced by the family-owned Rogers Family Company. Visit www.sfbaycoffee.com or call 800-829-1300 for more information.
The Bottom Line: A boldly dark-roasted Colombia coffee that accentuates chocolate and deep floral notes with a pretty throughline of cashew-like nut.