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87

Bucks County Coffee

Colombia La Vereda

Roaster Location: Langhorne, Pennsylvania
Coffee Origin: Caldas Department, Colombia
Roast Level: Medium
Agtron: 51/61
Review Date: December 2004
Aroma: 7
Acidity: 7
Body: 7
Flavor: 8

Blind Assessment

A balanced, sweet, endearingly simple cup, refreshing and direct without drama or complexity. Low-toned fruit, prune perhaps, and a hint of flowers. Slight astringency in the otherwise long, agreeable finish.

Notes

La Vereda is produced by 700 families of the Embera-Chami tribe of Amerindians in the Andes Mountains in the Colombian department of Caldas. Bucks County contributes to an endowment fund supporting the Embera-Chami community, so far providing eight new schoolrooms, a new community center, and hundreds of school desks and chairs. Bucks County Coffee has managed to stay close to its micro-roasting roots throughout its expansion from a small roasting machine in a carriage house to one of the country's largest regional specialty coffee chains. Visit www.buckscountycoffee.com or call 800-844-8790 for more information.

Who Should Drink It

Those who enjoy simple, unadorned food.

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This review originally appeared in the December, 2004 tasting report: Savory Partnerships: Relationship Coffees

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