|Roaster Location:||Osaka, Japan|
|Coffee Origin:||San Adolfo, Huila Department, Colombia|
|Est. Price:||$19.00/100 grams|
|Review Date:||November 2023|
Sweetly fruit- and floral-toned. Narcissus, date, almond, candycap mushroom, honey in aroma and cup. Savory-sweet structure; smooth, honey-like body. Narcissus and candycap mushroom notes preside in the long finish.
Produced by Arsenio Muñoz of Finca Los Cauchos, entirely of the Chiroso variety of Arabica, and processed by the anaerobic natural method (fermented and dried in the whole fruit).SÖT Coffee Roaster, based in Osaka, Japan, is a self-described Swedish-style roaster with an “aggressively light” roasting style. For more information, visit www.sotcoffee.com.
A savory-sweet anaerobic natural Colombia with leading notes of florals and umami-toned mushrooms.
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