|Roaster Location:||Yilan, Taiwan|
|Coffee Origin:||Huila Department, Colombia|
|Est. Price:||NT $650/200 grams|
|Review Date:||November 2023|
Delicately fruit-forward, deep-toned. Pomegranate, alyssum, saltwater taffy, almond, brown sugar in aroma and cup. Brisk acidity; satiny-smooth mouthfeel. Gentle finish centered around suggestions of pomegranate and almond.
Produced at Finca Monteblanco, entirely of the Purple Caturra variety of Arabica, and processed by the traditional washed method (fruit skin and pulp are removed before drying) with the addition of passionfruit to the conventional fermentation step. GK Coffee is a nano-roastery in Yilan, Taiwan, that offers both retail and wholesale coffee. For more information, visit www.gkcoffee.com.tw.
Tart fruit and delicately sweet florals characterize this conventionally fermented, passionfruit-infused Colombia Purple Caturra.
Explore Similar Coffees
Click here for more reviews from GK Coffee
Click here for more information about coffees from Colombia
This review originally appeared in the November, 2023 tasting report: Fruit- and Spice-Fermented Coffees: The Cup and the Controversy