|Roaster Location:||Taichung City, Taiwan|
|Coffee Origin:||Ethiopia; Sumatra.|
|Est. Price:||Not Available|
|Review Date:||April 2012|
Complex, richly and sweetly crisp. Strawberry and lemon, night flowers, honey, fresh-fallen leaves in aroma and cup. Gently bright and balanced acidity; lightly syrupy, lively mouthfeel. Sweet-toned, flavor-saturated finish.
ChacolaTAY is a Taiwanese small-batch roaster aiming to maximize cup character of elite green coffees through flexible, precise artisan roasting. Visit
Who Should Drink It
Lovely, balanced blend fresh with earth, fruit and honeyish floral notes.
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