Iron Brew Coffee
Brazil Cerrado Light Roast
|Roaster Location:||Blythewood, South Carolina|
|Coffee Origin:||Cerrado growing region, Minas Gerais State, Brazil|
|Review Date:||April 2005|
Blind Assessment: Subtle nut and dry berry tones in the aroma, sweet in impression. In the cup silky and delicate, with a crisp but gently rounded acidity, the nut and berry tones deepening toward chocolate. Sweet short finish; slightly dry and astringent in the long.
Notes: Iron Brew Coffee, a small-batch wholesale/retail roaster in South Carolina, roasts only Brazil coffee directly imported from farmers in the Cerrado region, a newer growing region distinguished by its dry, sunny fruiting and harvest season. Visit
Who Should Drink It: Those who enjoy the crisply delicate style of white table wines.
This review originally appeared in the April, 2005 tasting report: Soft and Sweet: Brazil Specialty Coffees