Blind Assessment

Rich-toned, sweetly savory. Blackberry, vanilla yogurt, dried hibiscus flowers, cashew, cedar in aroma and cup. Bright, juicy acidity; crisp, lightly satiny mouthfeel. Gentle finish centered around notes of vanilla yogurt and dried hibiscus.

Notes

A blend of coffees from Colombia (aneorobic washed), Kenya (washed) and Ethiopia (honey). Hutu Cafe Roastery is a specialty coffee roaster based in Taipei, Taiwan. Visit Hutu Coffee at Myship for more information.

Bottom Line

A complex, nuanced blend of coffees from three origins, processed by three different methods, resulting in a lively cup with bright acidity and savory undertones.

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