Community Coffee
Between Roast
| Roaster Location: | Baton Rouge, Louisiana |
| Coffee Origin: | Not disclosed. |
| Roast Level: | Very Dark |
| Agtron: | 0/49 |
| Est. Price: | NA |
| Review Date: | January 2007 |
| Aroma: | 7 |
| Acidity: | 7 |
| Body: | 8 |
| Flavor: | 8 |
| Aftertaste: | 7 |
Blind Assessment
A quiet, sweetly rounded coffee. Cherry and a hint of chocolate in the aroma, softly acidy and rather full-bodied in the cup, with candied walnut, cacao and pipe tobacco notes. Simple, gently rich finish.
Notes
Purchased as pre-ground brick in a sealed 16-ounce foil-laminated bag with one-way valve at a Publix supermarket in Atlanta; 36 cents per dry ounce. Community Coffee is a distinguished family-owned coffee company founded in 1919 that offers both refined specialty coffees as well as high-value, traditional red-packaged blends like this one. Visit www.communitycoffee.com or call 800-525-5583 for more information.
Who Should Drink It
Those who find acidy coffees too sharp and dark-roast coffees too bitter.
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This review originally appeared in the January, 2007 tasting report: Starting with Cans: Mainstream Supermarket Coffees
