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79

Starbucks Coffee

Arabian Mocha Java

Roaster Location: Seattle, Washington
Roast Level: Dark
Agtron: 35/37
Review Date: January 1998
Aroma: 7
Acidity: 4
Body: 6
Flavor: 5

Blind Assessment: A rather complex dark-roast cup. Clear carbon, but the roast was conducted with enough deliberation to preserve some richness and a touch of sweetness. The most engaging complication was in the dry center of the profile: a pruny, complex pungency that read as chocolate in the aroma. The carbon reasserted itself in the aftertaste.

Notes: A rather complex dark-roast cup, with clear carbon but some richness and a touch of sweetness were preserved. The Center of the profile was dry, pruny, complex, and pungent. Another Yemen Mocha and estate Java.

Who Should Drink It: Starbucks somewhat-carbony-dark-roast lovers who want a classic Mocha-Java. The heavyish body and dry fruitiness should make this an excellent complement for heavy desserts.

Show all reviews for this roaster


This review originally appeared in the January, 1998 tasting report: Mocha-Java Blends

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